1984 Grgich Hills Napa Valley Cabernet Sauvignon tasting 2/26 after a long day toiling

after a long day toiling in their vineyards or tending to their little ones demands

Feints is a co-fermentation of Dolcetto

Organically farmed on well-drained limestone terraces above the Lot River — the lighter

and only using indigenous yeasts while harvesting 100% of their grapes by hand (most grapes in Cava and Classic Penedès are harvested by machine)

Serve it cold alongside oysters

1984 Grgich Hills Napa Valley Cabernet Sauvignon tasting 2/26 after a long day toilingAs with all aged wines, these bottles have been evaluated for fill level and label condition, but their evolution in the glass is ultimately nature's call. We've shared everything we know. All sales are final.