Calcium lactate powder ideal for spherification in molecular cuisine 50 GR home2023 vegan & Highly dosed with
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- USA
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- CAN
Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
Description
vegan & Highly dosed with 800mg calcium + 400mg magnesium per day - high bioavailability thanks to natural calcium from red algae and magnesium citrate - Made in Germany
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Calcium lactate powder ideal for spherification in molecular cuisine 50 GR home2023 vegan & Highly dosed withCalcium lactate powder ideal for spherification in molecular cuisine 50 GR Product descriptions Calcium lactate is a white and odorless granular crystalline powder and can be easily dissolved in water. It is used in the food sector as a leavening agent when processing baked goods and improves the properties of milk powder and condensed milk. It is used in the food industry for canned foods such as fruits or vegetables. It acts as a natural antioxidant
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