Peter Michael, Santa Lucia Highlands, Le Moulin Rouge, Pinot Noir 2009 Tempranillo as well as dark cherries

as well as dark cherries and dark minerals

Perfect for Italian food

and charcoal

Littorai has been the longest purchaser of Savoy fruit since 1995

It's a more approachable La Bruja

Peter Michael, Santa Lucia Highlands, Le Moulin Rouge, Pinot Noir 2009 Tempranillo as well as dark cherriesFruit Source: Pisoni Vineyard 94 points Int'l Wine Cellar Deep ruby red. Intense aromas of red berry preserves and cherry cola, with complicating notes of dried rose, five spice powder and white pepper. Ripe red berry flavors boast liqueur like depth and intensity but there's an almost weightless quality to this wine that I find really intriguing, especially in light of its 16%(!) alcohol. Shows peppery spice and floral notes on the long, sappy,