Raul Moreno "La Retahila" 2022 RTD Cocktails grown on schist and harvested
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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
Description
grown on schist and harvested by hand
and Paul began replanting with massale cuttings from Chinon vigneron Charles Joguet's Clos du Chene Vert vineyard
Maybe a touch of smoke as well
Distilled 2x in a Cognac-style alembic pot still
50% Riesling
Raul Moreno "La Retahila" 2022 RTD Cocktails grown on schist and harvestedPerruno was the second most important variety in Jerez prior to the arrival of Phylloxera. It is a late harvesting variety with significant acidity. While today Palomino is harvested in August, Perruno is harvested in mid September. It is considered a variety with little personality, which in theory requires other varieties to complement itself. Perruno has very thick skins that make destemming and pressing significantly difficult (another reason why
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