Heinz Book of Salads Cookbook, 1925 Art Pottery and two serving pieces

and two serving pieces

and seafood salads abound and the ingredient choices paint a colorful picture of entertaining life at the turn of the 20th century

The coffee is strong and always served black and is typically espresso

thus explaining their alternate name

And the life-like thorn handle brings a touch of the rose garden indoors

Heinz Book of Salads Cookbook, 1925 Art Pottery and two serving piecesThe Heinz Book of Salads Cookbook. According to the H. J. Heinz Company in 1925, "every day salads are becoming better appreciated in American homes, though not all of us are yet up to the excellent French habit of a salad with at least one meal out of three." This elegant cookbook, measuring approximately 7 1 4" x 4 3 4" with 90 pages and 100 salad recipes, suggests "to the housewife the large number of appetizing salads that can be prepared on short