2016 | Huerta de Albala | Taberner Producer_Castiglion del Bosco This single malt was distilled
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Description
This single malt was distilled at Tomatin in 2009 before being independently matured by Gordon & Macphail
Palate: Opens with soft cinnamon spices
hard-fought battle on Good Friday
Ashes & Diamonds Winery’s mid-century approach extends to its architecture
yet utterly compelling
2016 | Huerta de Albala | Taberner Producer_Castiglion del Bosco This single malt was distilledRed Wine: 2016 Huerta de Albala Taberner It has a full, rich, heady nose with plum and chocolate, spice, mocha and oakiness which is followed by a touch of savouriness in the form of roasted meat, leather and tar. On the palate it's quite weighty with juicy black cherry and plum fruit flavours, subtly brightened by perfumed redcurrants. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY
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