R. Jelinek Bohemia Apricot Brandy Whisky and we carefully control how

and we carefully control how long the whisky matures in the casks so as not to overpower the desired result: a unique

the sweetness of blackened whiskey pairs perfectly with the savory spice flavors offered by the high rye composition

and the sweet tang of marmalade

dried plums

* Small Batch of less than 15

R. Jelinek Bohemia Apricot Brandy Whisky and we carefully control howOur apricot brandy is produced by a three stage distillation of ripe apricot mash in which the pits are present during the entire period of aging, with their tannins giving the distillate its characteristic flavor. The whole production process is completed with a minimum of one year of aging, during which a harmonization of aroma and flavor are imparted.