Ron Cihuatan Cinabrio 12 Year Rum Glenglassaugh Revival Produced using a 100-year-old sugarcane

Produced using a 100-year-old sugarcane mill and aged 8 years in used American oak ex-bourbon barrels under the guidance of master blender Gabriela Ayala

This pure spirit is completely free from additives and made with pride

this exceptional whisky offers a rare and extraordinary drinking experience that celebrates the heritage

which is how Mezcal was originally made (please see side of bottle label for specific details)

From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined

Ron Cihuatan Cinabrio 12 Year Rum Glenglassaugh Revival Produced using a 100-year-old sugarcaneRon Cihuatn Cinabrio is the most opulent expression in the distillery's core lineup a 12 year rum that has earned its deep amber color and complex profile through years of patient aging in El Salvador's tropical climate. Cinabrio is a tribute to Kinich Ahau, the Mayan god of the sun, who was traditionally celebrated with the color red extracted from the mineral cinnabar, known as "cinabrio" in Spanish and the name perfectly captures the rich, warm