B. Ott Gruner Veltliner "Fass 4" 2022 Gifts for Spirits Aficionados Bacon-y note on the mid
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Description
Bacon-y note on the mid
' or 'the grape of the poor
green olives
It remain sur lie for four months: the final assemblage is made adding native yeasts and must before tirage (bottling)
fermented with 24 hrs' skin contact in stainless steel
B. Ott Gruner Veltliner "Fass 4" 2022 Gifts for Spirits Aficionados Bacon-y note on the midThe Ott family has been growing and producing wine in the region of Wagram in Lower Austria since 1889. Bernhard Ott is of the fourth generation and has managed the winery since 1995, when he took the helm from his father, expanding the estate to 28 ha in Feuersbrunn and Engabrunn. After assuming control at the winery, Bernhard worked meticulously to improve the family estate. He improved the cellar with new stainless steel tanks, began bottling
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