Ventura Spirits Limoncello Empress 1908 Gin and then mechanically milled Fermentation
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Description
and then mechanically milled Fermentation Fermented on milled solids with natural yeast for 4-7 days in open-top pinewood tanks Still Type Mixed copper and steel still Distiller Fabiola Avila Valenzuela
DISTILLED IN JAPAN
can be enjoyed neat or in a long drink
As it matures
a luminous embodiment of Caribbean craftsmanship that invites you to savor the spirit of the islands
Ventura Spirits Limoncello Empress 1908 Gin and then mechanically milled FermentationMost limoncello on the market is made with shortcuts chemical extracts, artificial flavoring, industrial production. Ventura Spirits does none of that. Made in small batches from organic Ventura County lemons, organic wheat spirits, cane sugar, and distilled lemon juice, this is a limoncello from a place where some of the world's best lemons grow with an ocean view. Using the traditional grain alcohol and lemon peel maceration technique, each lemon is
Exchange/Return Notes
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