Kanetsune Seki Namishibuki Santoku 7.09" 101-Layer Damascus San-Mai Kitchen Knife - Made in Japan KC-813 CPM S110V’s high carbon content

Name: Kanetsune Seki Namishibuki Santoku 7.09" 101-Layer Damascus San-Mai Kitchen Knife - Made in Japan KC-813 CPM S110V’s high carbon content
Brand: decepticon-matrix.com
SKU: 93763954367
Price: 239.95 USD
Availability: InStock
Rating: 4.866700000000001 (5 reviews)

USD239.95 USD276.95

Pay in 4 interest-free payments of $59.99 Learn more

SKU 93763954367 decepticon-matrix.com

Shipping Estimate
USA

USA

CAN

Ships within 48 hours · Estimated delivery Sep 12 - Sep 17

Lane notes

Description

CPM S110V’s high carbon content

protects like the integrated knob from possible injuries and ensures a perfect balance

FROGLUBE® is biodegradable and USDA Food-Grade Certified (Food safe)

000 Lumens Output

Blade Material: CPM-S35VN Stainless Steel

Kanetsune Seki Namishibuki Santoku 7.09" 101-Layer Damascus San-Mai Kitchen Knife - Made in Japan KC-813 CPM S110V’s high carbon contentKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. The series name "Namishibuki" means wave splash of the ocean in English. The attractive black damascus blade looks like the wave splashes of the ocean. The blade is 101 layers damascus w high speed powder steel core, HRC610. 5. The Japanese traditional octagonal handle is made of black plywood w red micarta ring.

Exchange/Return Notes