Callebaut Origin Madagascar 67.4% Dark Chocolate Chips, 2.5kg Bowls This cast iron casserole is

This cast iron casserole is great for braising

chocolate tortes and fresh pasta

The top lid comes with a carbon felt insert that catches odours during fermentation

You can almost smell the aroma of hot

gum arabic

Callebaut Origin Madagascar 67.4% Dark Chocolate Chips, 2.5kg Bowls This cast iron casserole isCallebaut dark chocolate chips have a rich, roasted cocoa flavour. Theyre made from single origin 67% chocolate from Madagascar. Use them to create indulgent chocolate desserts, baked goods and confectionery. Madagascan cocoa has an intense flavour with tempered bitterness. Expect a hint of sourness and notes of red fruit and citrus. The dark chocolate couverture melts easily for chocolate making, dipping and drizzling. Pair dark chocolate with sweet