Aumont Sake Brewery "Kumo" Nigori Junmai Sake (500ml) viogner both white and red

both white and red

he engaged in a constant dissemination and education on these topics

These producers tend to be involved in polyculture – grape growing isn’t necessarily their main or only crop

and sees lees aging for 5 to 8 months

made of 100% Sauvignon Blanc

Aumont Sake Brewery "Kumo" Nigori Junmai Sake (500ml) viogner both white and redMild & Creamy. Complex savory flavors with hints of tropical fruits. Pairs well with teriyaki, hot pots, and spicy dishes. Shake gently before opening. Gohyaku Mangoku, Koshi Ibuki milled to 70% Tropical nose of fresh cut pineapple, melon, and ripe banana. A mild note of freshly steamed rice Mild, silky and smooth texture that has high acidity and savory finish.