Linkwood 25 Year Old - Distillery Labels (Gordon & MacPhail) mixers they add a signature blend

they add a signature blend of black tea served at the Empress Hotel and butterfly pea blossom

this wine is the epitome of what old vines can achieve when handled properly

His grandson

This is an organic blend of 90% Sangiovese and 10% Canaiolo from 15 to 40-year old vines

The Reyes Family Became Famous In The Region For Making The Finest Liqueur Using The Traditional Chili Of The Area

Linkwood 25 Year Old - Distillery Labels (Gordon & MacPhail) mixers they add a signature blendSingle malt from the Linkwood distillery up in Speyside, aged for a quarter of a century! Following its 25 year long maturation, Gordon & MacPhail bottled it up for the Distillery Labels series it only seems apt to give a delicious old whisky such as this one a lovely retro label. Nose: Cinnamon rolls, nutmeg, Sesame Snaps, treacle and cherry. Palate: Chewy raisins and dates, mixed with stem ginger, chocolate sauce and grassy malt. Still packing a lot