Oolong Tee Sweet Tooth nobackinstock No less evocative than its

No less evocative than its pictorial counterpart

An electric kettle with a temperature gauge for precision brewing

the result is a smooth brew with the distinct flavor of cooked sticky rice – an authentic Thai tea experience

each red-gold cup of this malty delight begs to be savored on its own – no milk or sugar needed

Each piece is made by hand and thus gets its unique appearance

Oolong Tee Sweet Tooth nobackinstock No less evocative than itsFrom the mountainous Chiang Rai region comes this unique blend of Jinxuan Oolong and the sweetly aromatic sticky rice herb. After 8 hours of oxidation and 16 hours of fermentation with the herb, the result is a smooth brew with the distinct flavor of cooked sticky rice an authentic Thai tea experience.