2006 | Bodega Emilio Moro | 'Malleolus' Producer_Chateau Valandraud Blanc The local people’s affectionatley called

The local people’s affectionatley called her ‘A Ferreirinha’ – ‘the little Ferreira’

10% double malt

with a small amount of pulque madre (pulque left over from a previous batch) to kick off fermentation

metropolitan Adelaide

California Crown Club Whiskey its great canadian blended whisky with a nice long mellow creamy finish

2006 | Bodega Emilio Moro | 'Malleolus' Producer_Chateau Valandraud Blanc The local people’s affectionatley calledRed Wine: 2006 Bodega Emilio Moro 'Malleolus' Warm and rich wine, with big black cherry, raspberry, vanilla and cedary aromas. Well oaked if nothing else, with mixed red fruits, black plum and a ton of vanilla on the palate. Lovely texture and stoutly structured, and the finish is full but soft, with dry spice and even more vanilla. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY