Marchese Luca Spinola Col Fondo Metodo Ancestrale Rosato, NV DRC This wine is made of

This wine is made of 100% Chardonnay from Vézelay

loaded with ripe raspberry

technique and equipment carry on centuries-old knowledge and kept in the tradition of minimum three years of aging

and a touch of white pepper

chicken and pasta dishes

Marchese Luca Spinola Col Fondo Metodo Ancestrale Rosato, NV DRC This wine is made of100% Nebbiolo, as a pet nat! Col Fondo translates to "with the bottom" referring to the naturally occurring sediment that settles to the bottom of this unfiltered, naturally sparkling wine. It is fresh, savory and herbaceous and would make a great offering on a table full of fresh veggies, savory snacks, and salads with creamy dressings.