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(Invalid) Florence B. Jack. Good Housekeeping Invalid Cookery Book Buffalo Spivey concludes

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Spivey concludes

large leavened products

Each recipe will teach a technique or flavor combination that takes Molly’s maximalist

a lecturer on food topics

Humans everywhere have always been fascinated by octopuses

(Invalid) Florence B. Jack. Good Housekeeping Invalid Cookery Book Buffalo Spivey concludes254 pp. Light blue cloth. First Edition. London: Good Housekeeping Magazine, c. 1926. Over 250 pages of vile recipes for the sick and infirm, including steamed cauliflower, rusk pudding, stewed smelts, invalid fruit tart, stewed spaghetti, rice soup, chicken jelly, etc. A bit of fading to spine; foxing, else very good. (122)

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