Lychee - Thermal Shock Washed Castillo RTO and a journey of unique

and a journey of unique flavors

White flower aromatics transition into sweet yellow peaches with a very clean and sweet cane sugar in the finish

A curated drinkware set from xBloom × ICOSA Brewhouse

Weight: 425 g

the flat-bottom dripper sits directly on the coffee server with no separate stand or adapter needed

Lychee - Thermal Shock Washed Castillo RTO and a journey of uniqueAbout the coffee: Diego Bermudez produces some of the most rare, fine coffees youll ever find. Rather than using traditional processing equipment, Diego instead uses bio reactors to ferment the coffee, while measuring time, temperature, pH, brix, and microbial load. The meticulous work that goes into the processing and fermentation results in clean, dynamic flavors that will challenge everything you know about coffee. Coffee cherries are harvested at